Pahang Food Guide

Malaysia’s largest state by land: river fish in Temerloh, grilled seafood at Kuantan’s Tanjung Lumpur, and highland produce in Cameron Highlands.

Preview

  • Ikan patin masak tempoyakRiver catfish from the Pahang river stewed with tempoyak (fe...
  • Ikan bakar, Tanjung LumpurCharcoal-grilled fish and squid in a fishing village on the ...
  • Sambal hitamA dark, slow-caramelised chili and anchovy sambal cooked dow...

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