Johor Food Guide

Malaysia’s deep south runs on Muar: laksa Johor, mee bandung and otak-otak, with Batu Pahat’s sealed-pot briyani and JB’s midnight kacang pool.

Preview

  • Laksa JohorThick coconut-fish gravy over spaghetti-length noodles, trad...
  • Mee bandung, MuarYellow noodles in a thick prawn-and-meat gravy with egg, lim...
  • Otak-otak, MuarFish paste mixed with chili and coconut milk, wrapped in ban...

2 more dishes with exact stalls, halal notes, and best times — unlock with your purchase.

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